Certainly! Ubud, the cultural heart of Bali, offers a delightful array of dining options, including Western cuisine. Whether you’re craving wood-fired pizzas, silky pastas, or other delectable dishes, here are some top-notch restaurants in Ubud where you can savor Western flavors:
Mozaic Gastronomic Restaurant:
- Cuisine: Award-winning fine-dining with a fusion of Balinese and modern French flavors.
- Highlights: Two degustation menus – “Seasonal” (featuring live-cooked dry-aged duck breast) and “Botanicals” (wholly vegetarian).
- Chefs: Chris Salans and Blake Thornley.
- Fun Fact: Mozaic is the only Indonesian restaurant in the prestigious Les Grandes Tables du Monde association, reserved for Michelin-starred establishments.
- Location: Jl Raya Sanggingan, Ubud.
- Contact: +62 821 4723 5550, info@mozaic-bali.com.
- Hours: Open daily from 6 pm.
Dumbo:
- Cuisine: Modern wood-fired Italian.
- Must-Try: Silky homemade pasta, ooey-gooey burrata, and the best pizza in Ubud.
- Setting: Earth-friendly, vegetarian creations.
- Nibbles: Start with Arancini alla Dumbo (risotto morsels with chili jam and aioli).
- Location: Same driveway as its sister restaurant, The Elephant.
- Flavorful Promise: Dumbo never compromises on flavor!
- Hours: For dinner and drinks.
Donna Ubud:
- Specialty: Tapas and cocktails.
- Atmosphere: Perfect for relaxed evenings.
Pasir:
- New Kid on the Block: Pasir is making waves.
- Cuisine: Eclectic, contemporary.
- Discover: Their innovative dishes and unique flavors.
Melali Ubud:
- Everyday Delights: Melali offers comfort food with flair.
- Menu: Explore their diverse offerings.
Whether you’re seeking fine dining or casual bites, Ubud’s culinary scene has something to satisfy every palate. Bon appétit! 🍽️🌿
